The Sultan Turkish Restaurant was established in 1984 by proprietor Haluk Atagan from the Southern Turkish city of Adana.
Our aim is and always has been to serve top quality freshly prepared food at reasonable prices to our customers. We try, where possible, to use local produce, having worked closely with our butcher Scott Brothers for almost 30 years to ensure that we are consistent in what we prepare for our clientele. The restaurant is situated in Castle Street Forfar, where we have an open kitchen for all to see, as we prepare our food in front of our customers.
We have tried to cultivate a warm, intimate atmosphere for our customers to enjoy their meals through our lighting, decor and friendly staff.
Come along and try our food for yourself. We look forward to welcoming you!
The Sultan Staff